1. Chicken and Rice (Khao Man Gai): Poached, organic chicken with rice simmer in poultry stock and Thai herbs, served with sauce of fermented soybeans, ginger, garlic, thai chilies, vinegar, house made syrup and soy sauce. Garnished with cucumbers and cilantro, and accompanied by a light soup

2. Chicken and Rice Big Size (PISET): with more chicken, more rice, more sauce, with chicken livers (optional)

3. Vegetarian Chicken and Rice (Khao Man Gai Jay): Steamed veggie with jasmine rice cook in vegetable stock, served with Khao Man Gai Sauce

4. Thai Basketball Mom's Wings (Peek Gai Nam Daeng): Organic chicken wings braised in house made tomato, sriracha, Chinese whisky, garlic and shallot sauce, served along side jasmine rice (mildly spicy)

5. Pork and Rice (Khao Kha Muu): Carlton Farm Pork leg braised in cola, cocoa powder, shiitake mushrooms Thai and Chinese herbs and spices. Serve on jasmine rice with pickled Thai chili sauce, pickled mustard greens and boiled egg

6. Chicken and Rice with house made Peanut Sauce: Steamed, organic chicken breast with jasmine rice, top with house made peanut sauce/ Vegetarian available